Traditional Heirloom Thermophilic Yogurt Starter Culture image-1
Traditional Heirloom Thermophilic Yogurt Starter Culture image-2
Traditional Heirloom Thermophilic Yogurt Starter Culture image-1
Traditional Heirloom Thermophilic Yogurt Starter Culture image-2
Positively Probiotic

Traditional Heirloom Thermophilic Yogurt Starter Culture

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Description
  • 100% Organic Milk with Active Cultures Our yogurt cultures are meticulously fermented with the highest quality organic dairy, ensuring that our probiotic products are not only delicious but also packed with the beneficial bacteria your body needs for overall wellness.
  • In the packet, you will find approximately 1/2 teaspoon of our premium traditional culture. This ideal quantity ensures that you have enough to initiate the yogurt process twice, allowing for a second attempt if necessary (wink-wink).
  • Traditional yogurt is a type of thermophilic ferment. This culture contains certain bacteria that grow best at a consistent temperature, which can be achieved using a yogurt maker or similar device.
  • Ships dehydrated and does not include jars and other props.
  • This yogurt culture is made in a facility that also processes wheat, dairy and other possible allergens.
  • To minimize environmental impact and promote sustainability, we provide clear and straightforward activation instructions on our website, ensuring ease of access for all customers.
  • Disclaimer: It is important to consult your doctor or healthcare professional before making any significant changes to your diet or lifestyle. This includes adding new food items, supplements, or probiotics. Your doctor can provide personalized advice based on your individual health needs and medical history.


Positively Probiotic's traditional yogurt boasts a rich and nuanced flavor profile, complemented by its satisfyingly textured consistency. Pair this wholesome delight with an assortment of fresh, succulent fruits to elevate your snacking experience to new heights of delectable enjoyment.