Description
- Hot Wild Mushroom Seasonings for cooking
- FLAVOUR - Receive the wonderful rich Italian flavour well blended with the wild mushrooms in their simplest form.
- COOKING TIP - Using Wild Mushroom Seasoning is extremely easy. Simply sprinkle the powder into your recipe as you would any other spice. Wild Mushroom Seasonings can be used in many recipes, such as sauces, stews, pies, casseroles, and pasta dishes, the possibilities are endless.
- INGREDIENTS Fine sea salt, wild mushroom mix powder (golden chanterelle, yellowfoot chanterelle, porcini, lobster mushrooms, black trumpet, pine mushrooms, cauliflower mushrooms), organic basil, organic oregano, organic parsley, wild stinging nettle, organic cane sugar, organic rosemary, organic sage, organic thyme, organic black pepper.
- SHELF LIFE Wild mushrooms Seasoning are shelf-stable for over 1 year, making them the perfect gourmet ingredient for year-round use. All packages are re-sealable for easy storage and do not need refrigeration. Dried mushrooms can also be powdered and cooked for those that prefer flavour over texture.
- HANDCRAFTED - Foraged from the wilderness of the Pacific Northwest. Food that grows and is harvested in the wild, hand-sliced and dried with wood heat by professional foragers.
FLAVOUR - Receive the wonderful rich Italian flavour well blended with the wild mushrooms in their simplest form. COOKING TIP - Using Wild Mushroom Seasoning is extremely easy. Simply sprinkle the powder into your recipe as you would any other spice. Wild Mushroom Seasonings can be used in many recipes, such as sauces, stews, pies, casseroles, and pasta dishes; the possibilities are endless. INGREDIENTS Fine sea salt, wild mushroom mix powder (golden chanterelle, yellowfoot chanterelle, porcini, lobster mushrooms, black trumpet, pine mushrooms, cauliflower mushrooms), organic basil, organic oregano, organic parsley, wild stinging nettle, organic cane sugar, organic rosemary, organic sage, organic thyme, organic black pepper. SHELF LIFE Wild mushrooms Seasonings are shelf-stable for over 1 year, making them the perfect gourmet ingredient for year-round use. All packages are re-sealable for easy storage and do not need refrigeration. Dried mushrooms can also be powdered and cooked for those that prefer flavour over texture. HANDCRAFTED - Foraged from the wilderness of the Pacific Northwest. Food that grows and is harvested in the wild, hand-sliced and dried with wood heat by professional foragers.