Description
- Made from semolina, couscous is a pasta that cooks quickly and consistently
- Premium grain easily absorbs the flavor of whatever it's combined with
- The best couscous for mixed salads, soups, or as a tasty twist to rice pilaf
- Making couscous is easy and takes about 5 minutes
- Royal couscous nutrition overview: vegan, non-GMO, kosher
Originally from North Africa, couscous has rapidly gained recognition for both its nutritional benefits and great versatility. Made from the finest durum wheat semolina, couscous is a pasta that cooks quickly and easily absorbs the flavor of whatever its combined with. Enjoy it with honey and raisins for breakfast instead of oatmeal. Enjoy whenever you want with simple, easy-to-follow directions on how to cook couscous on the stove top or in your microwave. Combine it with raw or cooked vegetables for delicious mixed salads. The perfect ingredient for any couscous recipe, from pilafs to exotic desserts.
At Royal, we are committed to bringing you the highest quality authentically sourced rice and grains from all around the world - without compromise or exception. We source our products from the regions that are renowned for producing the finest crops, ensuring a consistent product quality. We work closely with the local growers, a vital part of our supply chain, in supporting this important and mutually beneficial relationship. From our expertise in authentic Basmati rice, grown at the foothills of the Himalayas to our flavored, ready-to-heat rice inspired by world cuisines, with Royal youll get a consistent premium product that has been grown, harvested, stored and cared for with the highest level of integrity and expertise.