Description
- Rich and Creamy Tonkotsu Ramen
- Popular Japanese Ramen Style
- Smooth and silky noodles with moderate tooth
- Low and slow simmering method to ensure rich creamy taste
- Contains 2 packs, each pack is 2 servings
Itsuki Kyushu Tonkotsu Pork Bone Ramen Broth - Pork bones slowly boiled for hours until the broth turns white. The broth is rich and creamy, a full pork bone taste.
Cooking Instructions:
1) Add noodles to 500ml boiling water and cook for 2.5 minutes.
2) Add in sachet contents. Stir and enjoy! Garnish with your favorite toppings, toppings are not included.
3) Ready in 2.5 minutes.