Description
- Highly versatile ingredient
- Used as a seasoning and as a supplement
- Full of vital nutrients
- Suitable for vegans and vegetarian
- Country of Origin: India
- May contain traces of milk, nuts (including peanuts), seeds (including sesame seeds & mustard seeds), cereals, celery, soya & gluten.
- Store in a cool dry place away from sunlight.
Ground fenugreek will allow you to make some formidable food. Its deep and powerful flavour blends easily into spice blends, curry powders and fried vegetable dishes. Ground fenugreek is indispensible for cooking classic recipes from India, Sri Lanka, Pakistan, Egypt, Eritrea, Ethiopia, Morocco & the Middle East. Looking to explore Middle Eastern, Indian or African cuisine? This spice will serve you well.