Description
- 5 Minutes Balah El Sham Dessert Mix Powder Dates Elsham Al Sham Alsham Desserts Flour Sweet Sweets Freshly Tasty Easy To Prepare Halal Kosher ( 2 Pack = 14.11 oz / 400 gm )
- Ingredients : Wheat Flour - Salt - Sugac - Vaniline Material : 100% Natural And Pure .
- Preparation : Pour The Oil And Water Into Deep Bowl And Heat Until Boiling . Remove It And Add The Content Of Sachet And Mix Well With Wooden Spoon Till Get Homogenous Dough And Became Soft . Pour The Dough Into Mixer And Mix In a Low Speed Til Cool .
- Pour The Egg Gradually And Mix Again Till Get Homogenous Doug . Put The Dough In Shaper Shape And Cut To Pieces 5 - 7 Cm And Put Into Bowi Contain Cooled Oil And Put On Heat Till Boiling And The Shapes Become Golden Color . Remove Balah Elsham From Bowl And Put It Into Another Bowl Contain Sugar Syrup And After That Remove It And Put In The Plate To Serve .
- How To Prepare The Sugar Syrup : Put 2 Cups Of Sugar + a Cup Of Water + a Gram Of Vanilla And Put On The Fire Until Boiling Put The Juice Of One Lemon , One Lemon And Leave It For 10 Minutes , Then Cool It Well .
- Halal Product Of Egypt - Perfect For Ramadan & Eid Weight (Approx.) : 2 Pack = 14.11 oz / 400 gm
- Manufacture & Expiration Dates Indicated On The Main Package Are In European Format Which Is DD/MM/YY .
Item Description : 5 Minutes Balah El Sham Dessert Mix Powder Dates Elsham Al Sham Alsham Desserts Flour Sweet Sweets Freshly Tasty Easy To Prepare Halal Kosher ( 2 Pack = 14.11 oz / 400 gm ) Ingredients : Wheat Flour Salt - Sugac Vaniline Preparation : Pour The Oil And Water Into Deep Bowl And Heat Until Boiling . Remove It And Add The Content Of Sachet And Mix Well With Wooden Spoon Till Get Homogenous Dough And Became Soft . Pour The Dough Into Mixer And Mix In a Low Speed Til Cool . Pour The Egg Gradually And Mix Again Till Get Homogenous Doug . Put The Dough In Shaper Shape And Cut To Pieces 5 - 7 Cm And Put Into Bowi Contain Cooled Oil And Put On Heat Till Boiling And The Shapes Become Golden Color . Remove Balah Elsham From Bowl And Put It Into Another Bowl Contain Sugar Syrup And After That Remove It And Put In The Plate To Serve . How To Prepare The Sugar Syrup : Put 2 Cups Of Sugar + a Cup Of Water + a Gram Of Vanilla And Put On The Fire Until Boiling Put The Juice Of One Lemon , One Lemon And Leave It For 10 Minutes , Then Cool It Well . Halal Product Of Egypt - Perfect For Ramadan & Eid Material : 100% Natural And Pure . Weight (Approx.) : 2 Pack = 14.11 oz / 400 gm